Our Story
We met in the kitchen working as the Head Chef & Server at Nissi's Supper Club. Our love grew to a boil as we ate our way through Prague, France & Spain after a summer studying in Prague. A beachside proposal in the South of Spain had us planning & catering our own wedding in 2013. Dreaming together and combining our love and passion for good food & hospitality we created Butcher & The Blonde in 2014.
